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¡el secreto de la pasta italiana que todos quieren probar!

Ingredientes

For the Chicken:

2 boneless, skinless chicken breasts
1 tablespoon Italian seasoning
Salt and pepper to taste
2 tablespoons olive oil
For the Sauce:

2 tablespoons butter
4 cloves garlic, minced
1 cup white wine (dry)
1 1/2 cups heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
For the Pasta:

12 oz spaghetti or any pasta of your choice
Fresh parsley, chopped for garnish

Método de Preparación:

Step 1: Prepare the Chicken

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